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NUTRITION SUPPORT FOR GUT SYMPTOMS: A CASE FOR PEPTIDE-BASED NUTRITION

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NUTRITION SUPPORT FOR GUT SYMPTOMS: A CASE FOR PEPTIDE-BASED NUTRITION
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Review the burden of GI intolerance, key patient types, and practical primary care management, including peptide-based nutrition.

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GLIM Foundations & Practice: Malnutrition Diagnosis Guide

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GLIM Foundations & Practice: Malnutrition Diagnosis Guide
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Learn how to diagnose malnutrition using GLIM, explore practical case studies, and review real‑world data on GLIM adoption, challenges, and benefits. Earn CPD certification.

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December 2025 | 54 mins

Benefits of Bolus Feeding in Tube Fed Patients with Head and Neck Cancer

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Benefits of Bolus Feeding in Tube Fed Patients with Head and Neck Cancer
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Head and neck cancer may impair oral intake due to dysphagia. Bolus feeding is often recommended to help patients meet nutritional needs during treatment and recovery.

Publish Date:
October 2020 | 1 hr 02 mins

Bolus Feeding Key Considerations for Optimal Outcomes

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Bolus feeding: key considerations for optimal outcomes
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Learn key considerations for bolus feeding in tube-fed patients, with practical guidance and training tips to support dietitians, including those new to this feeding approach.

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July 2023 | 4 min

Optimising Nutritional Support & Patient Outcomes in the ICU

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Let's talk tolerance: optimising nutritional support and patient outcomes in the neuro ICU and beyond
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This video highlights GI intolerance in patients with neurodisability. In neuro ICU and similar settings, tailored nutrition is key to managing GI issues and improving feeding tolerance.

Publish Date:
December 2021 | 59 min

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References:

1. Best C. (2019) Selection and management of commonly used enteral feeding tubes. Nursing Times (online) September 2022/Vol 118 Issue 9. Available at: at: https://www.nursingtimes.net/clinicalarchive/nutrition/selection-and-management-ofcommonly-used-enteral-feeding-tubes-18-02-2019/. Accessed April 2025.
2. Doley J. Nutrients 2022;14:2180.

UK--2500149 | September 2025

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