BACON AND SYRUP PANCAKES

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SERVES
4

Approximate nutrient content per serving: 310 kcal

INGREDIENTS

  • 200 ml (1 bottle) Ensure® Plus neutral flavour
  • Plain flour (110 g)
  • Pinch of salt
  • 2 Large eggs
  • Sugar (40 g)
  • Whole milk (75 ml)
  • Butter
  • 8 Slices of grilled crispy bacon
  • Maple syrup

CONTAINS

With Milk Icon

Milk

METHOD

  1. Sieve flour and sugar into a large bowl
  2. In a food processor, mix together flour, sugar, salt and eggs. Slowly add milk and Ensure® Plus. Alternatively, whisk in gradually by hand
  3. When all the milk and Ensure® Plus has been mixed through, the mixture will be smooth and runny
  4. Put a knob of butter in a frying pan, and when it is melted, add one large spoonful of batter to the hot pan
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  5. As soon as the batter is in the pan, tip the frying pan from side to side, ensuring a thin layer of batter covers the pan
  6. When the underside is cooked, flip the pancake over.
  7. When the pancake is fully cooked, remove to plate
  8. Add 2 slices of grilled bacon to the top of each pancake and pour maple syrup over it

RECOMMENDED PRODUCTS FOR THIS RECIPE

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UK-N/A-2400058 (V4) | July 2024

Added to Bag

ENSURE PLUS

1 x 220 ml

Flavor: Apple

UK-N/A-2400058 (V4) | July 2024

1,5 kcal / ml

Nutrition Information

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footnotes

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