Similac Total Comfort 2

SIMILAC TOTAL COMFORT 2

Similac® Total Comfort 2 (1-3 years) 820g

LEADING THROUGH HMO INNOVATION FOR A BROAD SPECTRUM OF INTOLERANCE ISSUES

Suitable for infants (1-3 years) who have GI intolerance issues^1,2
Clinically proven for a fast relief of GI intolerance symptoms in 1 day and sustained the improvement over 28 days¹
4X specialized formula: 100% pHF whey protein, 98% lactose free, no palm olein oil, fortified with prebiotics (FOS) formula manages lactose intolerance and GI intolerance issues^1,3,4, and may help reduce the risk of cow mik protein allergy in high-risk babies; pHF and dual immune blend HMO** & NTs^Ø are designed for reducing allergenicity^{5^} and optimizing immune response^6,7
Unique dual carbohydrate blend is designed for better digestion and absorption⁸

IMPORTED FROM SPAIN

Maltodextrin, VEGETABLE OILS (high oleic sunflower oil, soy oil, coconut oil), partially hydrolyzed whey protein, sucrose, MINERALS (calcium chloride, tricalcium phosphate, potassium phosphate, acidity regulator (potassium hydroxide), sodium citrate, magnesium sulfate, ferrous sulfate, zinc sulfate, potassium chloride, sodium chloride, copper sulfate, manganese sulfate, potassium iodide, sodium selenite), fructo-oligosaccharides (FOS), flavoring, choline chloride, VITAMINS (ascorbic acid, sodium ascorbate, antioxidant (ascorbyl palmitate), niacinamide, RRR-alpha tocopheryl acetate, calcium d-pantothenate, pyridoxine hydrochloride, Vitamin A palmitate, thiamin hydrochloride, riboflavin, folic acid, phylloquinone, d-biotin, cholecalciferol, cyanocobalmin), 2'-fucosyllactose (2'-FL) (oligosaccharide), emulsifier (lecithin), arachidonic acid (AA), docosahexaenoic acid (DHA), taurine, acidity regulator (citric acid), NUCLEOTIDES (cytidine 5'-monophosphate, disodium uridine 5'-monophosphate, adenosine 5'-monophosphate, disodium guanosine 5'-monophosphate), antioxidant (mixed tocopherols), CAROTENOIDS (lutein, beta carotene).

Contains milk and soy ingredients. Source of protein - cow's milk protein.

Nutrition Information	Unit	Per 100g	Per 100ml		Unit	Per 100g	Per 100ml
Energy	kcal	489	74	Niacin	mg	6.71	1.02
Protein	g	15.46	2.35	Vitamin B₆	μg	691	105
Total Fat	g	23.82	3.62	Folic acid	µg	86	13
Linoleic acid	g	4.14	0.63	Vitamin B₁₂	μg	2.30	0.35
α-Linolenic acid	mg	355	54	Biotin	μg	15.8	2.4
Arachidonic acid (AA)	mg	26	4	Pantothenic acid	mg	2.11	0.32
Docosahexaenoic acid (DHA)	mg	26	4	Sodium	mg	250	38
Carbohydrates	g	52.64	8.0	Potassium	mg	671	102
Fructo-oligosaccharides (FOS)	g	1.18	0.18	Chloride	mg	441	67
2'-fucosyllactose (2'-FL)(oligosaccharide)	g	0.13	0.02	Calcium	mg	599	91
Taurine	mg	25.7	3.9	Phosphorus	mg	349	53
Choline	mg	146.7	22.3	Magnesium	mg	40.1	6.1
Nucleotides	mg	13.8	2.1	Iron	mg	5.13	0.78
Vitamin A	µg RE	519	79	Zinc	mg	3.68	0.56
Vitamin D	µg	7.58	1.15	Copper	µg	342	52
Vitamin E	mg α-TE	8.4	1.3	Manganese	µg	211	32
Vitamin K	µg	38.2	5.8	Selenium	µg	14.5	2.2
Vitamin C	mg	57.2	8.7	Iodine	μg	116.4	17.7
Thiamine (Vitamin B₁)	µg	599	91	Lutein	μg	72	11
Riboflavin (Vitamin B₂)	µg	533	81	Beta-carotene	μg	39	6

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PEDIATRIC

GI INTOLERANCE

SPECIALTY

PHF

HYDROLYZED

HMO

NTs

ALLERGY

DIGESTION

Footnotes:

**HMO: Human Milk Oligosaccharide (2'-FL [2’ Fucosyllactose]; 20mg/100ml), not from human milk.

øNTs: Nucleotides (Stage 1: 5.8mg/100ml; Stage 2: 2.1mg/100ml).

^Partially hydrolyzed whey protein formulas have been shown to reduce the incidence of eczema during the first 3 years in infants at risk of allergy.

References:

Reverri EJ, et al. Nutrients. 2018;10(10):1346.
Nevo N, et al. J Pediatr Gastroenterol Nutr. 2007;45(2):234-239.
Kanabar D, et al. J Hum Nutr Diet. 2001;14(5):359-363.
Infante D, et al. World J Gastroenterol. 2011;17(16):2104-2108.
von Berg A, et al. J Allergy Clin Immunol. 2008;121(6):1442-1447.
Goehring KC, et al. J Nutr. 2016;146(12):2559-2566.
Buck RH, et al. Pediatr Res. 2004;56(6):891-900.
Southgate DA. Am J Clin Nutr. 1995;62(1 Suppl):203S-211S.

HKG.2025.58161.PND

Pediatric